BLANCO / ORIGEN ÚNICO / CREMOSO
The milk of our White Chocolate Ecuador 31% comes from a valley located at the foot of the snow-capped volcano Cayambe (5790m above sea level). Our dairy partner is the community Turucucho which is formed by more than 50 farms and +500 cows. Our #COWmmunity campaign was developed with the support of our ally: “El Ordeño”, and a team of New Zealand experts from Dairy SolutioNZ. Our mountain milk is obtained manually, the milking process is by hand, and the cattle are raised by feeding them natural pastures. The project that we have developed seeks in its various stages, to preserve artisanal processes, increase productivity and milk quality, as well as guarantee economic stability to our partner community.
Read more about our project here
Tenemos el mejor cacao del mundo directo de nuestro hogar: América Latina. Nuestra azúcar es la panela conocida como azúcar orgánica sin refinar y nuestra leche es producida por pequeñas comunidades de productoras de leche. Por eso y más es que nuestro chocolate es tan delicioso.
Let’s change the world one cacao bean at a time. We create alliances with local producers to strengthen traceability and promote the preservation of artisanal techniques, developing sustainable production of fine aroma chocolates.
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